Behind The Scenes

Extra helpings: GameDay’s Roadkill Grill cooks with The Chew’s Symon

Last month, Front Row spent some time tailgating in Tallahassee, Fla., the site of ESPN’s College GameDay.

The GameDay road crew (proud proprietors of the “Roadkill Grill”) and award-winning chef and co-host of ABC’s The Chew, Michael Symon, (@chefsymon) spent a fun-filled day shopping, prepping and cooking leading to a menu of beef tenderloin, beer-can chicken, local seafood and more.

Helping to create a masterpiece meal for 80 crew members on site, Chef Symon took a few minutes to dish about his top tailgating tips and his undying devotion to Cleveland sports teams.

The tailgating segment will air on today’s episode of The Chew (check local listings).

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